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Haggis, Neeps & Tatties with Rich Whisky Gravy
Celebrate Burns’ Night in style with the traditional Haggis, Neeps & Tatties smothered in a rich and flavoursome whisky gravy. Absolutely delicious! INGREDIENTS: RECIPE
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Chicken & Waffles
Originated in Harlem in the 1930s as a means of providing tasty late night meal to those seeking dinner and/or those seeking breakfast.
Irish Holidays & Special Occasions
Irish cuisine is defined by hearty, honest cooking using local ingredients and simple techniques. Traditional Irish food is familiar, classic, and comforting, offering a host of family favourites that are popular globally. As an island nation, seafood features heavily in historic and contemporary Irish cuisine. So too does meat (beef,…
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FEATURED CUISINE: IRISH
Shepherd’s Pie
There is something deeply heartening and heartily deep about a shepherd’s pie on a cold day. Rich, lamb and earthy vegetables in a luscious thick gravy baked under a heaped mountain of mashed potato. This is heaven on a plate. But first, let’s clear up some widespread confusion: Shepherd’s Pie…
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Irish Pantry Essentials
Baked Goods Beverages Barry’s TeaLyons Tea Confectionery Herbs & Spices Jams, Jellies, Spreads and Preserves Relishes, Sauces & Condiments
English Recipes
Recipes A-Z: Apple Charlotte Apple Crumble Apple Dappy Apple Pie Baked Rice Pudding Bakewell Pie Bakewell Pudding Banoffee Pie Bangers & Mash Bath Bun Beef Cobbler Belgian Bun Biscuit Cake Pudding Brandy Baskets Brandy Snaps Brandy Butter Bread & Butter Pudding Bread pudding Bread Sauce Burnt Custard Cabinet Pudding Cambridge…
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